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課程名稱 |
落葉果樹一
Deciduous Fruits (Ⅰ) |
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開課學期 |
108-1 |
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授課對象 |
生物資源暨農學院 園藝暨景觀學系 |
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授課教師 |
李國譚 |
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課號 |
HORT3008 |
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課程識別碼 |
608E31310 |
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班次 |
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學分 |
3.0 |
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全/半年 |
半年 |
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必/選修 |
選修 |
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上課時間 |
星期一1(8:10~9:00)星期三5,6(12:20~14:10) |
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上課地點 |
園藝R204園藝R204 |
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備註 |
本課程以英語授課。作物群必選。
總人數上限：30人 |
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Ceiba 課程網頁 |
http://ceiba.ntu.edu.tw/1081HORT3008_DFI |
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課程簡介影片 |
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核心能力關聯 |
本課程尚未建立核心能力關連 |
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課程大綱
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為確保您我的權利,請尊重智慧財產權及不得非法影印
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課程概述 |
Deciduous fruits, or temperate fruit crops, constitute a great section of the world fruit industry and research. The diversity and the uniqueness of the location and the climate of Taiwan enable many deciduous fruits to be economically produced in the subtropical and tropical areas. Over the years Taiwan has developed some advanced production techniques and great research potentials for deciduous fruit crops. Deciduous Fruits I provides comprehensive information on major economical deciduous fruit crops with emphasis on pome fruits, stonefruit, persimmons and some other minor deciduous fruit tree crops. |
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課程目標 |
The primary objective of Deciduous Fruits I aims to equip course participants the general background as well as species-specific details on the morphology, physiology, and production of important woody deciduous fruit trees by lecturers and discussions. The second objective of this course is to stimulate course participant’s independent thinking and self-learning motivation with a group project. The course will also inspire student’s future study plan with current research tends in deciduous fruits. |
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課程要求 |
Students enrolling in Deciduous Fruits I should have previously enrolled in Pomology or equivalent courses and have completed the course requirement. Full attendance is strongly encouraged. |
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預期每週課後學習時數 |
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Office Hours |
每週一 09:30~11:30 備註： Alternative office hours can be arranged by appointment. |
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指定閱讀 |
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參考書目 |
Temperate-zone pomology: physiology and culture. Melvin N. Westwood (SB335 W529)
Temperate and subtropical fruit production, 2nd ed. D.I. Jackson and N.E. Looney (Eds.). (SB355 T33)
Other materials will be reserved in the library or made available electrically |
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評量方式
(僅供參考) |
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週次 |
日期 |
單元主題 |
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Week 1 |
9/09,9/11 |
Syllabus, Pre-course evaluation Deciduous-fruit trials in the subtropics: Orchard record of the Taihoku Imperial University Farm No. 1. Introduction to deciduous fruits, and statistics of world deciduous fruit production Case study: New Zealand’s fruit industry |
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Week 2 |
9/16,9/18 |
Environment factors: Temperature, water, and soil
Project initiation
Stone fruit I: Peaches and nectarines
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Week 3 |
9/23 9/25 |
Morphology & Physiology
Flower & fruit
Japanese Apricot |
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Week 4 |
9/30,10/02 |
Rootstocks and orchard establishment
Cultural practices: training and pruning
Stone fruit III: cherries, plums, prunes, apricots, and novel hybrids
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Week 5 |
10/07,10/09 |
Cultural practices: fertilizing, floor management, and irrigation
Asian pears I – introduction
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Week 6 |
10/14,10/16 |
Asian pears II – topworking and industry overview
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Week 7 |
10/21,10/23 |
Application of growth regulators in deciduous fruit crops
Fruit growth and thinning; Propagation of deciduous fruit crops
Persimmons
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Week 8 |
10/28,10/30 |
Project preparation week (no class meeting, group discussion time with instructor by appointment) |
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Week 9 |
11/04,11/06 |
Mid-Term (Take home examine), no class meeting |
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Week 10 |
11/11,11/13 |
Project progress report
Pests & disease control; Integrated fruit production; GAPs: Farm and food safety
European pears
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Week 11 |
11/18,11/20 |
Re-planting and orchard renewal
Dormancy and plant hardiness
Apples I: introduction
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Week 12 |
11/25,11/27 |
Climate change and deciduous fruit production
Apples II: varieties and cultural practices
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Week 13 |
12/02,12/04 |
Special considerations for growing temperate deciduous fruit crops in warm climates Figs and pomegranates |
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Week 14 |
12/09,12/11, 12/14 |
Research and development trends in deciduous fruits Introduction and preparation for field trip (12/14)
Jujubes and Indian jujubes
Field trip (deciduous fruit production in Central Taiwan)
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Week 15 |
12/16,12/18 |
Project Presentation |
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Week 16 |
12/23,12/25 |
Project presentation |
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Week 17 |
12/30,1/01 |
12/30 Study period (compensation for field trip, no class meeting)
1/1 New Year (no class meeting) |
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Week 18 |
1/6, 1/8 |
Final examine |
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